ICBCSO30CM/S/TH

M Series Contemporary Stainless Convection Steam Oven

WIDTH
759 mm
INTERIOR USABLE VOLUME
51 L
MODES
12
overview
specification
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Overview

Fast, versatile, healthy cooking – simply delicious. Choose the cooking option, combining steam and convection, that’s ideal for your dish. Steam vegetables to retain up to 22% more vitamins than convectional cooking or use a convection mode to prepare multiple dishes at once without worrying about odour or flavour transfer. Wolf convection steam ovens do things you’ve never thought possible. Perfect, fluffy couscous without butter. A richly browned roast chicken that’s the juiciest you’ve ever tasted. Crusts that glisten without an egg wash. Like several appliances in one… Guesswork? Gone! Sauté, boil and simmer, as on a cooktop. Bake, roast and even fry without oil. Preheating is extremely fast, meaning your meal is ready that much quicker. There simply has never been a more versatile cooking instrument. Wolf convection steam ovens’ large water reservoir means you can install them anywhere – No plumbing needed. The Wolf ICBCSO30CM/S/TH is the perfect addition to the Wolf Contemporary M Series family of appliances.

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Specification

Width (mm)
759
Height (mm)
454
Depth (mm)
546
Oven Interior (mm)
454 x 280 x 400
Interior Usable Volume
51 (L)
Heating Elements
2200
Shipping Weight
36 (kg)
Energy Class
A+
Electrical Connection
20 (amp)
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specification
  • CEU_MIL_1489-1010-1003_CE304T_DD30_CSO30TE_SO30TE_IC-24R_IW-18_IC-24FI-web-web
  • CEU_MIL_1489-1010-1003_CE304T_DD30_CSO30TE_SO30TE_IC-24R_IW-18_IC-24FI-web-web-web
  • CEU_MIL_1489-1010-1003_CE304T_DD30_CSO30TE_SO30TE_IC-24R_IW-18_IC-24FI-web-web-web-web
  • CEU_MIL_1489-1010-1003_CE304T_DD30_CSO30TE_SO30TE_IC-24R_IW-18_IC-24FI-web-web-web-web-web
  • CEU_MIL_1489-1010-1003_CE304T_DD30_CSO30TE_SO30TE_IC-24R_IW-18_IC-24FI-web

Downloads

Why buy Sub-Zero & Wolf

  • We pride ourselves on a service that goes above and beyond. Our dedicated delivery team do whatever it takes to get our products safely into your home
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  • The Friends of Sub-Zero & Wolf is a collection of chefs, restauranteurs, critics, sommeliers and growers who all share our passion for perfect food.
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  • The Sub-Zero & Wolf legacy began in 1943, when Westye F.Bakke built the first freestanding freezer in his Wisconsin basement.
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  • Ever the perfectionists, our service department works not only to meet your needs, but to exceed them.
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